Beautiful China- Love a little bit more every day » recipes http://blog.st-jdw.com This is a comprehensive introduction of China's blog ... Mon, 14 Dec 2009 14:52:07 +0000 http://wordpress.org/?v=2.8.5 en hourly 1 Weight loss is very simple recipes to help you have a good day, body! To eat as long as such a beautiful stay with you every day! http://blog.st-jdw.com/2009/12/weight-loss-is-very-simple-recipes-to-help-you-have-a-good-day-body-to-eat-as-long-as-such-a-beautiful-stay-with-you-every-day/ http://blog.st-jdw.com/2009/12/weight-loss-is-very-simple-recipes-to-help-you-have-a-good-day-body-to-eat-as-long-as-such-a-beautiful-stay-with-you-every-day/#comments Mon, 07 Dec 2009 12:56:05 +0000 Chinese http://blog.st-jdw.com/?p=216 Breakfast: milk (or soy milk, soybean curd, yogurt) 250 ml, 1 egg (or Sauce, butter 50 grams of liver, etc.).

Lunch: beef sauce (or rabbit meat, donkey meat, chicken, Dusi) 75 grams, Su-fried dish (or salad) 1, dried small shrimps, seaweed, vegetable soup 500 ml.

Dinner: Shrimp stew tofu (bean curd 200 grams, 10 grams of dried shrimp, shiitake mushrooms, 2 ~ 4, Chinese cabbage 100 grams, 5 grams of salt, MSG, fresh ginger, coriander amount, and sesame oil 3 grams) or a white Zhu Yu 1 (crucian carp 250 grams mushrooms 3 to 4, 9 grams of cooking wine, onions, ginger, monosodium glutamate, parsley amount, 6 grams of salt, sesame oil and 3 grams).

]]> http://blog.st-jdw.com/2009/12/weight-loss-is-very-simple-recipes-to-help-you-have-a-good-day-body-to-eat-as-long-as-such-a-beautiful-stay-with-you-every-day/feed/ 0 An appetizer of Chinese recipes: The tomato fries the egg http://blog.st-jdw.com/2009/12/an-appetizer-of-chinese-recipes-the-tomato-fries-the-egg/ http://blog.st-jdw.com/2009/12/an-appetizer-of-chinese-recipes-the-tomato-fries-the-egg/#comments Sat, 05 Dec 2009 13:34:14 +0000 Chinese http://blog.st-jdw.com/?p=213 Raw material: Egg 3, Tomato 150 grams, Vegetable oil 4 soupspoon, Salt, monosodium glutamate

respectively right amount, Sugar 1 soupspoon. Manufacture process: After 1st, burns the tomato

cleaning with the boiling water, goes to the skin, goes to the peduncle, the slice is ready to be

used. 2nd, infiltrates the egg in the bowl, adds the salt, evenly is ready to be used with the

chopsticks full whipping. 3rd, the wok puts the oil 3 soupspoon to burn the heat, puts in

the egg in the pot to fry is ripely abundant is ready to be used. 4th, the surplus oil will burn

the heat, will get down the tomato piece to stir-fry before stewing fries, puts the salt, the sugar fries the moment, will pour into the egg to

turn fries several pots namely to become. When stirs fry system this vegetable, wants the

strong fire to be intensive. Although this vegetable is the ordinariest simple dish, but fries

quality may know. Is called the cooking technique now at last.

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