Beautiful China- Love a little bit more every day » stew http://blog.st-jdw.com This is a comprehensive introduction of China's blog ... Mon, 14 Dec 2009 14:52:07 +0000 http://wordpress.org/?v=2.8.5 en hourly 1 China is one recipe: tomato beef stew http://blog.st-jdw.com/2009/12/china-is-one-recipe-tomato-beef-stew/ http://blog.st-jdw.com/2009/12/china-is-one-recipe-tomato-beef-stew/#comments Mon, 14 Dec 2009 14:52:07 +0000 Chinese http://blog.st-jdw.com/?p=219 Material: tomatoes 250 grams, 200 grams of cooked beef, flour paste 5 grams, 20 grams of lard, a little aniseed, diced green onion, ginger 5 grams each, soy sauce 15 grams, sugar 25 grams, 10 grams of cooking wine, water, starch, 15 grams, broth 100 grams.

Features: Bright color, sweet and sour salty mouth, bad fat is not greasy.

Operation:

1. First beef, cut into 3.5 cm wide and about 3 cm pieces, tomatoes washed, remove stalks, diced.

2. Wok by putting up a base oil, deep fry the aniseed maroon, put onion, ginger and cook in soy pan fried noodles sauce, add broth, salt, place beef, fire by 4 minutes or so, came alive again in tomatoes, sugar, and then rely on the fire moment, water starch, starch, Britain even after the pan fried.

China is one recipe-tomato beef stew

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